Things to have
Tools
Cold brew Dripster system
Room temperature water
7-10g of ground coffee per 100g of water, Light/ Medium roasted
Coarse grind
Coarse grind
Feels like clay particle, looks like flaky sea salt
Setting Time: 3,5(50Hz)/ 2,7(60Hz) sec
How to do it
Add grounds and the filter over it
Add water with the valve closed
Pre-wet the coffee by opening the valve a little
Open the valve, at the rate of 1 drop per second
Wait 1-2 hours, stir, serve it with milk, tonic or still water